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Apple & Gouda Salad

Apple & Gouda Salad

Gouda
Total Time10 mins
Prep10 mins
Yield :Serves 4
Level :Easy

Ingredients

  • 1/2 cup walnuts or pecans
  • 4 cups mixed greens
  • 1 apple, core removed and thinly sliced
  • 170g Gouda cheese, sliced
  • FOR THE APPLE CIDER VINAIGRETTE:
  • 1/4 cup olive oil
  • 1 1/2 tbsps apple cider vinegar
  • 2 tsps honey
  • 1 ysp Dijon mustard
  • Salt and freshly ground black pepper, to taste

Directions

  1. In a small pan, toast the nuts, over medium heat, stirring frequently. Cook until they smell toasted.
  2. Place the greens in a large bowl. Top with sliced apples, Gouda cheese and toasted nuts.
  3. To make the vinaigrette, whisk together the olive oil, apple cider vinegar, honey and mustard. Season with salt and black pepper, to taste. Drizzle the salad with the vinaigrette and gently toss. Serve!
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