25
Aug
Crumbed Calamari
Directions Prepare the crumbing station in three shallow dishes, first flour with salt and pepper; second whisked egg and milk; third breadcrumbs. Dip each piece of calamari in each of the shallow dishes (flour, egg mix, then crumbs), then place on a single layer on a plate or tray and... Read More
02
Aug
Seafood Paella
Directions Combine stock, 1 cup cold water and saffron in a medium saucepan over medium heat. Bring to the boil. Cover and reduce heat to medium-low. Keep at a simmer.
Meanwhile, heat 1 tablespoon oil in a 24cm (base) non-stick frying pan over medium-high heat. Add fish and cook for... Read More
24
Nov
Grilled Calamari Salad
A delicious calamari recipe to delight and impress. Directions Combine the lemon zest, cumin, salt, garlic and olive oil and rub into the calamari and let marinate for a minimum of two hours in the fridge. Heat your grill on high. Remove the calamari from the marinade and grill for two minutes... Read More