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Greek Style 15 Minute Pita Pizza

Greek Style 15 Minute Pita Pizza

Mozzarella Cheese, Feta Cheese
Total Time15 mins
Prep5 mins
Cook10 mins
Yield :4 servings
Level :Easy

Ingredients

Sauce
  • 4-5 pita breads
  • 1 tbsp ketchup
  • 1 medium ripe tomato
  • 100g passata juice (3.5 oz.)
  • 1 tsp dried oregano
  • 1 tbsp fresh basil or 1 tsp dried
  • 1/2 chilli pepper (optional)
  • salt
Italian Style Pizza Pita
  • 350-400g mozzarella (13-14 0z.)
  • 1 ripe tomato, sliced
  • 4 tbsps pesto
  • rocket
    • Greek Style Pita Pizza
    • 200g mozzarella (7 oz.)
    • 200g feta cheese, crumbled (7 0z.)
    • 1 ripe tomato, sliced
    • 1 green bell pepper, thinly sliced
    • 1/2 red onion, thinly sliced
    • 10 Kalamata olives, pitted, sliced

Method

  1. Preheat the oven to 180-190C.
  2. To prepare this pita pizza recipe, start by making the sauce. In a blender add all the ingredients for the sauce and pulse, until smooth. Have a taste and adjust the seasonings.
  3. Layer one large baking tray with parchment paper and place the pita breads on top. Spread each pita with 2 tbsps of the tomato sauce and sprinkle with mozzarella. Add 2 tsps of pesto sauce, layer the sliced tomatoes and sprinkle with a little bit more mozzarella cheese.
  4. Bake in preheated oven for 10 minutes, until the cheese is golden and bubbling.
  5. Turn the pita pizza out of the oven and garnish with rocket leaves. Enjoy!

 

Source: mygreekdish

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